Kebab By The Docks

Overview

Gary is invited by an old friend, Ranveer Brar to Mukhesh Mills in Mumbai for a chefs' day out. What follows is a seafood bonfire and an age-old kebab recipe with 32 spices, the Ranveer style. Later, Gary lands up at Mini Mathur's beautiful home to join a house party and surprise the guests with some cooking tips and tricks!