The Farmer and the Foodie
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Mar 21, 2026
Maggie and Lindsey visit Foodchain in Lexington, and stuff and roast tilapia in the kitchen.
Mar 28, 2026
Maggie and Lindsey visit Sirocco Ridge Farm in Indiana and make goat cheese dishes in the kitchen.
Apr 4, 2026
Maggie and Lindsey step into the world of bees and learn about the honey harvesting process.
Apr 11, 2026
Maggie and Lindsey visit Woodland Farm and Bourbon County Bison and then make bison ribeye steaks.
Apr 18, 2026
Maggie and Lindsey visit Need More Acres farm in Scottsville and then make vegetable soup.
Apr 25, 2026
Maggie and Lindsey travel to the Berea College Farm to learn how they are building the...
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