Backyard Kitchen
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Jan 1, 2022
Ben and Kelly talk about their first date as they make tuna nachos.
When Ben and Kelly step into the kitchen, surfing is on the mind to make this sesame chickpea dish.
Ben and Kelly make a classic Norwegian breakfast.
Ben and Kelly prepare a dish to turn the heads of guests.
Ben and Kelly prepare the Japanese staple, wasabi tuna.
Ben and Kelly taste fresh herbs and prepare a favorite in the Gardner home.
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