A Taste of History
Chef Walter Staib cooks "garden to table" at William Penn's 17th century home. Recipes include baked stuffed flounder with sorrel & summer squash.
Please log in to leave a comment.
No comments yet. Be the first to share your thoughts!
Walter Staib
Chef
Add a play
When did you watch this?
Install Scrob
Add to your home screen for the full app experience.
No comments yet. Be the first to share your thoughts!